Hear From Our Clients
See why our clients call us the best private chef in Portland!
"The vegetables were amazing, the steak was to die for, I had a fantastic time, and the food made it even better. Thank you!"
- Reed Jarvis
"Chef Mia and her team knocked it out of the park at our holiday mixer. Every dish looked and tasted amazing!!"
- Jim Lashbaugh


"Mia was the Chef at our private event and we could not have been happier with the amazing food, creative recipes and so easy to work with. Chef Mia got rave reviews from the guests for her healthy and nutritious dishes. She is professional, fun with great communication before and after our event. Highly recommended and we are already planning our next event."
- Brad, CEO of Cedar Root


"I was able to attend a cooking demo with Mia this summer. I came away learning so much about how to prepare meals as well as enjoy a couple of new recipes with in-season vegetables."
- Molly Malone


"I just participated in Chef Mia’s farm to table dinner experience and it was out of this world! Every dish was absolutely delicious and super fresh. Exotic flavors and spices combined with fresh local ingredients. Chef Mias creativity and passion for cooking really shined! Highly recommend!"
- Dr. Raquel Muller


"I had the pleasure of attending a lunch this week crafted by Chef Mia of WildSpice Gourmet Creations, and it was exceptional from start to finish. Every course — from the first bite of the appetizer to the final taste of dessert — was fresh, beautifully presented, and bursting with flavor.
[...] Her passion for her craft shines through in both her food and her presence.
I highly recommend WildSpice Gourmet Creations to anyone seeking an elevated, memorable culinary experience.
- Alistair Firmin


Bliss Foundation fundraiser dinner
"Awesome Food!!! Absolutely tasty! Mia uses spices so well to season the food she makes. Great unique experience"
- Diane Peralta
"Thank you for a well curated dinner for our multicultural gathering! Wonderful food🤗"
- Colleen Bourassa


"Mia cooked a fantastic dinner, the salmon was great. Everything was very fresh including spices."
- Barba D.
Sous Vide Wild Salmon with Goji Glow Glaze, Roasted Seasonal Vegetables, Herbed Quinoa Pilaf


Caribbean-Ethiopian Lamb and Seasonal Vegetable Stew
"I had an awesome experience with WildSpice Gourmet! The lamb was cooked to perfection and the quinoa and vegetable sides were so fresh and flavorful."
- Leizl
"The meals were absolutely wonderful and made with love. So many amazing flavor combinations, seasonings, spices and pairings. Highly recommend!"
- Celia B.


Caribbean Jerk-Spiced Vegetable and Lamb Stew with Cilantro Quinoa
"I had wonderful time. Mia’s food was delicious! Her menu was so unique!!!"
- Mary Piland


"Superb!! We totally loved the meals. Absolutely delicious!"
-Susan Schmitt, Physiatrist


Tropical fruit salad with dragonfruit, mango, pineapple, and cara cara orange
"Some of the best food I've tasted!!"
- Blake


Samoan-Style Chicken and Vegetable Curry


Purple Sweet Potato Silk with Wild Blueberry Honey & Coconut Cream
"WildSpice catered an event that I attended for over 80 people. The food was amazing, cooked to perfection. Made a huge talking point through the rest of the time after eating."
- Mike Thomas


Roasted Purple Cauliflower with Wild Cod on Baby Greens with Healthy Teriyaki Sauce
"Mia's food is SO good! I highly recommend WildSpice. She uses fresh ingredients and always has something new. I love learning about new healthy options and having someone else cook makes it even better! :-)"
- Kristin Staver-Reichard
"Mia's food is delicious and clearly made with love and care. I really appreciated the wholesome nourishing ingredients!"
- Caitlin


Quinoa Pilaf with Sun-Dried Tomato, Golden Berry, and Cilantro
© 2026 WildSpice. All rights reserved.
Phone: 971-415-2522


